by Tansuda | Sep 4, 2024 | September 2024, Uzbekistan
UZBEKISTAN From Ancient Capitals to Contemporary Pubs The history of brewing in Uzbekistan is relatively young. The Muslim population of Central Asia lived within strict religious restrictions and was not interested in beer or any other alcoholic drinks. Beer, along...
by Tansuda | Sep 3, 2024 | Namibia, September 2024
Namibia The Story of an Iconic Beerhouse It all started as a discovery of a new world – German-born Joachim Gross, or Joe as he was known amongst friends, was a master chef who’d worked and travelled around the world. In 1986 he arrived in Namibia and...
by Tansuda | Sep 2, 2024 | Bhutan, September 2024
BHUTAN From Red Rice to Red Panda Bhutan has a growing beer culture, with several locally brewed products that have gained popularity both within the country and among visitors. The most prominent beer brand is Red Rice Lager, produced by Bhutan Brewery. Made...
